Five course supper menu by new chefs in the Canonteign Kitchen
Description

A menu championing beautiful produce from Dartmoor and Devon

Canonteign Falls are hosting a Devon Feast Evening where their new award winning chefs will serve a carefully curated five course menu which champions the beautiful local produce we have in Dartmoor and Devon. The lakeside café will be transformed for the night to offer a unique dining experience, guests can expect a friendly celebration of exceptional seasonal food which will showcase our new chef and menu.

 

Tickets include:

  • Glass of local English Swanaford Fizz on arrival
  • 5 course seasonal menu
  • A paired wine menu is available for an additional cost. Please ask to view this on arrival.

Sample Menu (subject to change due to seasonality of ingredients)

Swanaford sparkling wine on arrival. Swanaford is a small family vineyard hand-crafting wines on south east-facing slopes of the Teign Valley

South Devon Mackerel  

BBQ mackerel pâté, beetroot, gin pickled cucumber

Crispy Dartmoor lamb  

Feta, capers, Salsa Verde

River Teign Trout Gravlax

Cured in pickled Dartmoor blueberries, nasturtium

Dartmoor Beef 

Slow cooked Ox cheek, onions, truffle potato terrine

Rhubarb & Custard 

Ginger, Swiss meringue, ice cream

 

 

 

Please note: You must be over 18 to attend. There will also be a bar that accepts card and cash, parking is at Canonteign Falls visitors car park.

All meals are prepared in a kitchen that also handles celery, cereals containing gluten, crustaceans, eggs, fish, milk, molluscs, mustard, nuts, peanuts, sesame seeds, soya and sulphites. Although every care has been taken to ensure meals are free from allergens, we cannot guarantee this. This event is not suitable for people with severe allergies.

 

 

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